DIGESTIVE ENZYME SYRUP

Each 5 ml. contaions Guduchi (Tinospora Cordifolia) 100 mg, saunf (Foeniculum Vulgare) 40 mg, Amlaki (Embelica Officinalis) 50 mg, vidang (Embelia Ribes) 45 mg, Nagarmoth (Cyprus Royundus) 40 mg, Jeera (Cuminum Cyminum) 40 mg, pipali (Piper Longum) 20 mg, Katuki (Picrorhiza Kurroa) 40, mgHaritaki (Terminalia Chebhila) 20 mg, Rakt rohida (Tecomella Undulata) 20 mg, Yuvani (Trachyspermum Ammi),60 mg, Flavoured Syrupy Base q.s.Permitted Preservatives q.s.